Our Food

Pub fare with restaurant care but we certainly aren’t limited to just classic pub grub. Head Chef Ned sweet has fine-tuned his trade at other establishments such as Louca’s, Spaghetti Western, The Unley Hotel among others.

We go the extra mile for our food, sourcing quality ingredients that look great but most importantly are delicious. Seafood sourced from Australian waters, pickle brined schnitzels to ensure succulence and fresh daily.

The food is the backbone of all we do and you’ll see, feel and taste the difference when you dine with us.

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Food Menu

Have a read of our Adelaide pub reviews

     Excellent  
     Based on 282 reviews 
    
 
 
   
 
 
        
   Grace 
 01/07/2023
 
 
  a massive thankyou to Sachiel and Stephanie for being so accommodating and lovely! Absolute legends
  
 
       
   Dave (22D guy) 
 19/06/2023
 
 
  Great quality meals from a compact clean pub.
  
 
       
   Ashish Poredi 
 16/06/2023
 
 
  Beautiful place to hangout for & best collection of drinks 🍸 😍
  
 
       
   Karen Gerrey 
 11/06/2023
 
 
  We chose the Southern Chicken Burger and the Fish (flathead) and chips and both meals were nice.
The chips were hot and both meals were presented well.
Staff were friendly.
There was a table of 6 extremely loud people at the table next to us and it totally spoiled our evening.
  
 
       
   Mikaela Harding 
 01/06/2023
 
 
  Best Day Ever, the PA where the best staff poured the best drinks and helped us out in any way we needed! thanks for having us
  
 
       
   Johan Langfield 
 30/05/2023
 
 
  A really nice pub. Relaxing vibe.

Click here to read our pub reviews on Facebook